Category Archives: pasta
No Comments Penne Pesto Pasta with Asparagus
Creating to-die-for pesto with asparagus may very well inspire you to find many new green veggies to transform into the nutty, garlicky, creamy sauce! Pesto is esily one of the most popular sauces across all of Italy, and in addition... Read MoreFriday, 17 August 2012 - Posted by admin

No Comments Fresh Veggie Pasta Salad
The fresh veggie pasta salad is the perfect vehicle for all those gorgeous summer veggies you’re reaping from hard work in the garden or finding in those wonderful farmer’s market stalls. Feel free to substitute, alter, or include your family’s... Read MoreThursday, 02 August 2012 - Posted by admin

No Comments Penne and Roasted Asparagus with Balsamic Butter
The wonderful aroma and flavors in a rich, aged balsamic vinegar in conjunction with a classic pasta and the beautiful crunch of perfectly roasted vegetables are always a good call for a quick and delicious meal. Serve with warm, crusty bread and... Read MoreFriday, 22 June 2012 - Posted by admin

No Comments Linguine with Cauliflower, Pine Nuts and Golden Raisins
This quintessential linguine dish is a perennial favorite at my home for its ultra fresh flavors, satisfying crunch,and ease of preparation. Fantastic for taking to parties! A yummy accompaniment to any meal, but this is also one of my best... Read MoreWednesday, 20 June 2012 - Posted by admin

No Comments Pasta with Capers and Mint
The simple Sicilian flavors in this dish are bright, unexpected, fresh, and absolutely delicious and unforgettable! The capers and mint combine with Roma tomatoes in a beautiful fashion. Serve with warm, crusty bread and delight the entire family over and... Read MoreFriday, 27 April 2012 - Posted by admin

No Comments Pasta with Red Wine
Easy, healthy, delicious, and satisfying, there is no doubt that you’ll find many ways to enjoy this pasta with red wine recipe. Any number of your family’s favorite cheeses, greens, meats, or olive oils can be utilized to alter this... Read MoreSaturday, 25 February 2012 - Posted by admin

