Monthly Archives: April 2012

No Comments Pasta with Capers and Mint The simple Sicilian flavors in this dish are bright, unexpected, fresh, and absolutely delicious and unforgettable! The capers and mint combine with Roma tomatoes in a beautiful fashion. Serve with warm, crusty bread and delight the entire family over and... Read MoreFriday, 27 April 2012 - Posted by admin

No Comments Italian Chicken Balsamic This classic Italian Chicken Balsamic recipe is beyond simple, delicious, and easily changed to suit your family’s personal tastes or the flavors of the season. I have served this successfully with everything from an arugula salad, with roasted vegetables, and... Read MoreThursday, 05 April 2012 - Posted by admin